Quinault L'enclos Grand Cru Classé Saint-Emilion, 2012 Domaine Vincent Wengier Am besten gekühlt bei 6–8°C Die Trauben für Louis
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Description
Quinault L'enclos Grand Cru Classé Saint Emilion, 2012 Domaine Vincent Wengier Am besten gekühlt bei 6–8°C Die Trauben für Louis Am besten gekühlt bei 6–8°C servieren der Chardonnay aus der Côte des Blancs bringt Frische Essen & Servieren etwa Rehrücken mit Pilzen
Exchange/Return Notes
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